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Sausage Balls
1 lb. hot breakfast sausage (Jimmy Deans or something similar)
3 cups Bisquick
1 10oz bag of sharp cheddar cheese (grated)
1/2 tbsp. Worcestershire Sauce
1/4 tsp. Ground Red Pepper
Combine above ingredients starting with bisquick and sausage, adding cheese next and then Worcestershire Sauce and pepper. Roll into bite-size balls. Bake on an ungreaded baking sheet 2 inches apart in a 350 degree oven for 25 minutes.
These can be made ahead and refridgerated or frozen. If so, allow to return to room temperature before baking.